What you'll learn
How to prepare Moroccan vegetarian dishes
Explore Moroccan cuisine
Discover unique Moroccan vegetarian recipes
Enrich your vegetarian diet
Requirements
No previous knowledge needed
Description
Are you looking for new recipes to make your vegetarian diet more exciting? Then Moroccan cuisine will fulfil that quest. Join this class and learn how to recreate 7 easy vegetarian Moroccan dishes with the Flavors of Morocco chefs! Follow the course taught by the Dadas (Chefs) in this course, and learn all the tricks to recreating the easy vegetarian Moroccan dishes.The chefs teaching the course are Dadas, who are traditional Moroccan chefs with decades of experience in the field of cooking traditional Moroccan recipes. Many of the Dadas learned the art of Moroccan cooking at a young age from their mothers and grandmothers. Today, these women are head chefs at large catering businesses and famous Moroccan restaurants.Watch the Dadas cook the dishes in these courses and learn all their secrets for perfecting the recipes at home.The course includes step by step video tutorials and recipe cards to help you replicate the recipes at home. All videos include English subtitles, with English voice over or original audio (in Moroccan Arabic). All recipe cards are in English, and include measurements in both metric and imperial measurements.In this class, you will learn how to make the following dishes:- Moroccan Tomato and Onion Salad- Moroccan Carrot and Orange Salad- Moroccan Vegetable Tagine- Moroccan Roasted Eggplant Dip (Eggplant Zaalouk Mechoui)- Moroccan Vegetarian Soup (Harira)- Moroccan Lentils with Carrots- Moroccan Lemon Juice - 3 waysWatch the dadas cook these famous dishes, then replicate their techniques to create these delicious and unique vegetarian dishes at home.
Overview
Section 1: Learn how to make tomato and onion salad
Lecture 1 Tomato and onion salad with English voice over and subtitles
Lecture 2 Tomato and onion salad with original (Arabic) audio and subtitles
Section 2: Learn how to make carrot and orange salad
Lecture 3 Carrot and orange salad with English voice over and subtitles
Lecture 4 Carrot and orange salad with original (Arabic) audio and subtitles
Section 3: Learn how to make vegetable tagine
Lecture 5 Vegetable tagine with English voice over and subtitles
Lecture 6 Vegetable tagine with original (Arabic) audio and subtitles
Section 4: Learn how to make roasted eggplant dip
Lecture 7 Roasted eggplant dip with English voice over and subtitles
Lecture 8 Roasted eggplant dip with original (Arabic) audio and subtitles
Section 5: Learn how to make vegetarian harira soup
Lecture 9 Vegetarian soup (Harira) with English voice over and susbtitles
Lecture 10 Vegetarian soup (Harira) with original (Arabic) audio and subtitles
Section 6: Learn how to make lentils with carrots
Lecture 11 Lentils with carrots with English voice over and subtitles
Lecture 12 Lentils with carrots with original (Arabic) audio with subtitles
Section 7: Learn how to make lemon juice 3 ways
Lecture 13 Lemon juice 3 ways with English voice over and subtitles
Lecture 14 Lemon juice 3 ways with original (Arabic) audio and subtitles
Section 8: Extra material: Learn how to make Moroccan bread
Lecture 15 Moroccan Bread with English voice over and subtitles
Lecture 16 Moroccan Bread with original (Arabic) audio and English Subtitles
Beginner to advanced cooks who are interested in exploring Moroccan cuisine



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